Case Size: 1/50 lb. Gold Medal Neapolitan Pizza Flour is a high-quality flour perfect for creating classic, thin-crust Neapolitan pizzas. Gold Medal Neapolitan Pizza Flour (50 lb) is a finely milled flour designed specifically for creating thin, crispy Neapolitan-style pizzas. It produces a light, airy crust with the perfect balance of texture and flavor, ideal for pizzerias and foodservice operations.