Case Size: 30/500 g. Thin mung bean vermicelli noodles used in soups, stir-fries, and spring rolls. Lungkow Vermicelli (500 g) is a fine, delicate noodle often used in Asian cuisine. It’’s perfect for soups, stir-fries, and spring rolls, providing a light texture and absorbing the flavors of the dish beautifully.