{"product_id":"hwang-ryh-shiang-fermented-bean-curd-chunk-in-dressing-105-oz-case","title":"Hwang Ryh Shiang Fermented Bean Curd (Chunk) In Dressing (10.5 oz) - Case","description":"\u003cp\u003eCase Size: 24\/10.5 oz. Creamy fermented bean curd chunks used as a condiment or seasoning to add depth to dishes. Hwang Ryh Shiang Fermented Bean Curd in Dressing (10.5 oz) is a flavorful, fermented tofu product with a tangy, savory taste. It’’s commonly used in Asian dishes, either as a condiment or as a key ingredient in soups, stir-fries, and rice dishes.\u003c\/p\u003e","brand":"AsianBokChoy","offers":[{"title":"Default Title","offer_id":44963154591798,"sku":"SFWBC","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0264\/3102\/9302\/files\/0_204710772030278-1-416x416.webp?v=1773083571","url":"https:\/\/asianbokchoy.com\/products\/hwang-ryh-shiang-fermented-bean-curd-chunk-in-dressing-105-oz-case","provider":"AsianBokChoy","version":"1.0","type":"link"}